menu

area schools

MARION

Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk available for all lunches. Salad bar available for middle and high schools.

Breakfast

Thursday — Sausage pancake on a stick, yogurt, cinnamon toast.

Friday — Biscuits and gravy, sausage, mini pancakes, yogurt.

Monday — French toast sticks, breakfast pizza, yogurt.

Tuesday — Cinnamon roll, fruit streusel muffin, yogurt.

March 1— Pancake sausage griddle, breakfast nachos, yogurt.

March 2 — Baked omelet, apple turnover, toast and jelly.

Lunch

Thursday — Barbecue bacon cheeseburger nachos or turkey burger, Spanish rice (high school), taco salad (elementary); cowboy beans, cornbread.

Friday — Pepperoni pizza or chicken and cheese wrap, popcorn chicken salad (elementary); baby carrots with dip, fruit streusel muffin.

Monday — Barbecued pork on a bun or pizza grilled cheese sandwich, Italian chef salad (elementary); steamed broccoli, Italian bread.

Tuesday — Chicken nuggets or super nachos, chicken po boy or super nachos with Spanish rice (high school), taco salad (elementary); refried beans, mandarin oranges, butter cake cookie.

March 1 — Chicken patty or fish patty, spicy chicken patty (high school), chicken Caesar salad (elementary school); mashed potatoes with gravy, glazed carrots, hot roll.

March 2 — Chicken nachos with white queso or barbecue rib on a bun, Spanish rice (high school), Texas pintos, cornbread; baked ham, garden salad, hot roll, (elementary).

CENTRE

Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk and salad bar available for lunches.

Breakfast

Thursday — Sausage pancake on a stick, cinnamon toast.

Friday — Biscuits and gravy , sausage, yogurt.

Monday — French toast sticks, yogurt.

Tuesday — Cinnamon roll, cinnamon toast.

March 1 — Pancake sausage griddle, yogurt.

March 2 — Green eggs and ham, toast and jelly.

Lunch

Thursday — Barbecue bacon cheeseburger nachos with Spanish rice or chicken and cheese quesadilla, cowboy beans, cornbread.

Friday — Pepperoni pizza or peanut butter and jelly with yogurt, baby carrots with dip, fruit streusel muffin.

Monday — Barbecued pork on a bun or sloppy Joes, steamed broccoli, Italian bread.

Tuesday — Chicken poor boy or chicken tortilla soup with cornbread, refried beans, butter cake cookie.

March 1 — Chicken patty or fish patty, mashed potatoes with gravy, glazed carrots, hot roll.

March 2 — Chicken nachos with white queso or barbecue rib on a bun, Texas pintos, cornbread.