menu

area schools

MARION

Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk available for all lunches. Salad bar available for middle and high schools.

Breakfast

Thursday — Scrambled eggs; chocolate croissant; toast with margarine and jelly.

Friday — Biscuits and gravy with sausage; mini waffles; yogurt.

Monday — Pancakes with syrup; sausage biscuit; yogurt.

Tuesday — Baked omelet; blueberry crumb cake; toast with margarine and jelly.

Sept. 27 — Lemon roll; egg and cheese bagel; yogurt.

Sept. 28 — Sausage pancake on a stick; yogurt; cinnamon toast.

Lunch

Thursday — Cheeseburger; Cobb salad; french fries with ketchup, blueberry muffin.

Friday — Pepperoni pizza; peanut butter and jelly sandwich with yogurt; popcorn chicken salad; pineapple muffin, baby carrots with ranch.

Monday — Chicken and waffles with syrup; mozzarella dunkers; mandarin orange chicken salad; steamed broccoli.

Tuesday — Hot dog on bun; turkey burger; Cobb salad; blueberry muffin, french fries with ketchup.

Sept. 27 — Chicken patty; roast pork; hamburger steak (middle and high schools); strawberry chicken salad; mashed potatoes with gravy, green beans, hot roll.

Sept. 28 — Super nachos; chicken enchilada with white queso; taco salad, cornbread, refried beans.